News
Sports
August 2009
Difficult to tame the nature on the Côte d'Azur! The American architect Ronald Fream privileged the art of the compromise by sculpturing more than by drawing the golf of Frigate.
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January 2009
Monte Carlo Golf Club. At 900 metres altitude, a veritable golfers paradise awaits you with 18 unique and contrasting holes between the sky and the sea with views stretching to the French and Italian Rivieras, satisfaction guaranteed.
January 2009
Golf Country Club de Nice. One-hour relaxation? Nothing simpler! The Golf Country Club of Nice has at your disposal a friendly 9-hole compact (638 m - par 27).
January 2009
Golf Country Club. Created in 1923 and rebuilt in 1978 for the current architecture (18 holes, par 72), this course is in the back - country cannois, between forest and campaign.
January 2009
Golf de Beauvallon. Situated close to Sainte-Maxime in the golf of Saint-Tropez, this is one of the oldest golf courses in the Var. The course offers 18 holes and seduces all golfers by its hilly fairways and its rolling greens aligned by cork oaks and pines and by its unique panoramic views over the golf of Saint-Tropez.
January 2009
Golf de Saint Donat. At the very heart of an estate full of history, just a "drive" away from the Riviera's most prestigious sites, come and enjoy the pleasures of a unique golfing complex...
January 2009
Golf du Claux Amic.The 18 holes golf course par 72, with breathtaking views of both the sea and the mountains, demands concentration and precise shots. The old oak trees provide some shade and ensure relief of the hot summer sun.
January 2009
Golf de Saint-Endréol. The Saint Endréol golf course stands in a grandiose, sun-drenched natural setting between the contrasting splendours of Provence and the French Riviera, just a half-hour drive from Cannes.
January 2009
Riviera Golf Club. Younger of a century than his neighbour of Mandelieu, Riviera Golf Club is also very different.
January 2009
Old Course Cannes-Mandelieu. The "Old Course", founded in 1891 by Grand-Duke Michael of Russia, is the oldest golf course on the Côte d’Azur and is known throughout the world. It was modelled on the famous St Andrews golf course in Scotland.
January 2009
Down from its last thirty years, the golf of Opio Valbonne seems to have found its rhythm of cruise. Of this site situated in the Provencal campaign, the English architect, Don Harradine, knew how to protect the harmony between the nature and the game.
January 2009
Golf de Biot. The golf of Biot from 1930 is one the oldest golf courses on the Côte d’Azur.
January 2009
Royal Mougins Golf Club. Built on limited space and designed by world-renowned American architect, Robert von Hagge, the 18 hole championship golf course has a par of 71, measuring 6004 meters from the championship tees.
January 2009
Golf de Villeneuve-Loubet. A 10 hole golf course approved by the French Golf Federation. Driving range with 52 tees, 6 putting greens, approach zones and bunkers. Courses, lessons, pro-shop, restaurant with terrace. Club House. Golfing school and courses for adults and juniors with Azur Golf Académie.
Culture
Food
November 2009
Cassoulet is one of the most popular French recipes, coming from the south west of France. Cassoulet is a rich combination of beans and meats. There are several recipes; here is the easiest one to cook.
November 2009
Mussels, ideally, will be harvested on your nearby beach. Otherwise make sure they look gleamingly fresh when you buy them and eat them the same day
November 2009
In a small bowl, combine the flour, salt and ground black pepper. Coat the beef cubes with this mixture
November 2009
For marinade: In a large bowl, combine the wine, cognac, onions, carrots, parsley, bay leaf, garlic, peppercorns and salt.
November 2009
Place all ingredients in a jar or other sealed container. Shake until all ingredients are mixed (about 1 minute of vigorous shaking for the soured cream to break down and mix in)..
November 2009
Place all ingredients in a jar or other sealed container. Shake until all ingredients are mixed (about 1 minute of vigorous shaking for the soured cream to break down and mix in)..
November 2009
Peel the skin off the onions. Slice the onions into rings. Separate the rings and put them in a frying pan. Add 100 grams of butter to the frying pan.
Nature
December 2009
Large part of the Cinque Terre’s tourist success is due to their paths and walks which curve round the coast or reach the sanctuaries above each village. The view is breath-taking and anybody can enjoy them: young or old.
November 2009
Le plateau des Claparèdes, situated in the middle of the large mountain range of Lubéron, offers excellent panoramic views